Mobility means profitability
Multiple revenue streams, year-round sales.
The frozen ice cream business, reimagined...
HipPOPs® is gourmet, handcrafted gelato on a stick, delivered to the people. Building on the success of the original HipPOPs mobile ice cream business model – and a passion for delivering handcrafted awesomeness® to people everywhere, HipPOPs is now offering franchise opportunities.
Multiple revenue streams, year-round sales.
Reduced overhead, lean staffing, no retail or mall hours, no long or expensive rental commitments.
High-quality ingredients, locally sourced when possible, handcrafted artisan approach.
Endless possibilities for special events in any season, from weddings to bar mitzvahs, to corporate functions and more.
The POPtruck is also a billboard, providing maximum exposure every time you are out on the street.
Ice cream and frozen novelty business is expected to reach $12.7 billion in sales over the next five years.
Spend a few hours creating product in your own Micro Creamery.
Field calls about catering opportunities and events, spend time on the phone with customers to schedule bookings.
Vend from the POPtruck at scheduled music festivals, golf tournaments, food truck events, arts and crafts fairs and more in the evening.
Serve at a catering event or POP-up gelato social (or both!) later in the day.
Don't take our word for it. The critics have said it all for us...
“After more than 20 years in the frozen ice cream treats business, I was ready to create a business that was a perfect blend of both opportunity and lifestyle.”
ANTHONY FELLOWS | Chief POP Officer
HipPOPs founder Anthony Fellows has owned, managed and operated food service businesses for more than two decades, including experience with frozen desserts dating back to 1990. In addition to an impressive resume of experience, Fellows’ inspiration for HipPOPs came from his father, who says “If you get up every day and do what you love, it’s not work.”
More than a business, it's POPtastic!
The atmosphere around the business is fun, with unique venues for vending daily. Set-up and take-down is quick and easy. You may also choose to offer delivery service or gift coolers filled with handcrafted awesomeness. The possibilities are endless!
Easier than a dessert shop,
much more than a food truck.
HipPOPs is totally unique, offering multiple revenue streams. Owners enjoy flexibility and a work-life balance that is challenging to find with many franchise opportunities.
Three days at HipPOPs Central
Pre-opening support in your market
Ongoing support
Let's get POPin' together!
Ready to learn more about how to get started? Get in touch with us now and we'll share everything you need to know about starting a HipPOPs franchise in your town. Click here.
Questions? Call us at:
(954) 674-2211
In business for yourself, not by yourself.
HipPOPs has a great recipe for comprehensive franchisee training:
So what's next?
“30 Things You Need to Eat & Drink
This Summer in Miami”
#8: Gelato Bars from HipPOPs, 2014
“Top 50 Dessert Trucks
in America 2013”
#8 HipPOPs, 2013
“Best Dessert 2012”
G.T.E. Street Food Rumble
Ready to join our family?
This information is not intended as an offer to sell, or the solicitation of an offer to buy, a franchise. It is for information purposes only. Currently, the following states regulate the offer and sale of franchises: California, Hawaii, Illinois, Indiana, Maryland, Michigan, Minnesota, New York, North Dakota, Oregon, Rhode Island, South Dakota, Virginia, Washington, and Wisconsin. If you are a resident of or want to locate a franchise in one of these states, we will not offer you a franchise unless and until we have complied with applicable pre-sale registration and disclosure requirements in your state. Franchise offerings are made by Franchise Disclosure Document only.
405 SW 2nd Terrace,
Dania Beach, FL 33004
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